Stay

The farmhouse is located in a secluded spot entirely on its own in the middle of a privately owned tea plantation. Guests can experience total safety and privacy while staying with us. The only wake up call might be the songs of birds and insects as the rays of the morning sun gently caress the flowers and the tea buds. Vibrant shades of greens and flowers surround the farmhouse. Milk,vegetables,fruits and meat are locally sourced as our aim is to be self sustainable and self sufficient as much as possible. We grow all sorts of vegetables, herbs and fruits around the farm where guests can help around; to pick and eat. Sharing ideas and exchange of knowledge or know how from other places/cultures/countries is most welcome as we are always open to learning and to experiment new techniques.

To enjoy their stay with us to the fullest and experience the local culture we expect guests to come here with an open mind.

Sturdy walking/hiking shoes are a must carry, along with sunscreen and umbrella for all year round. The dry season is from October-April. Temperature around this time is mild to medium cold, so it is advisable to carry woollens and jackets. The wet season is from May-September. Temperature at this time is pleasant and mild, so it advisable to carry light cottons and a light jacket in case the day turns wet and cold after a heavy thunderstorm shower.

Food is included in the stay package. Guests can cook their own meals in the cottage on gas stove and induction cooktop. On demand we provide locally grown red/white/sticky rice, lentils, vegetables, cooking oil, meat, poultry,fish, fruits, etc.

Since the farm grows and produces most of it’s rice, meat, fruits and vegetables the guests are most welcome to pick the fruits and vegetables themselves and also try out our local cuisine.

Our refrigerator is stocked with all kitchen essentials such as spices, sauces, vinegar, cooking oils, etc.

We grow and produce our tea so guests can drink green tea, black tea and milk tea that is made on the plantation itself. We also provide grounded coffee with a moka pot. In season, freshly picked ripe Mandarin oranges and lemons are available to consume or squeezed into juice.

Guests also have the options to eat their meals in the main farmhouse with the family, or served food at the cottage cooked from the kitchen in the main farmhouse.

We provide both vegetarian and non-vegetarian meals according to the preference of our guests. This is a serene place for writers/artists and for those who want to rejuvenate their minds.

Air conditioning is not required in the cottage because the summer months are pleasant. Summer temperature is between 15C-28C and winter temperature is between 1C-13C. Always carry an umbrella, sturdy walking shoes, insect repellent, sunblock, long sleeve shirts, hat, personal medical subscriptions. Between April-September pack light cotton clothes and rain gear. For October-March pack wollen socks and caps, sweater, thick jacket and flannels.

Shiyong village is located 20 minutes walking distance (5 minutes by car) from the farm. The village shops sell necessary items.

TWIN BEDROOM IN THE MAIN FARMHOUSE

Guests will stay in the farmhouse decorated with portraits of the last tattooed Konyak headhunters, traditional earthen pottery, wooden carvings and artefacts. This home is a unique space because it is a living museum of Konyak cultural heritage.

Room type: twin bedded room with attached bathroom.

Guests can eat dinner with the host and family, sit around the fire with them sipping tea/coffee or share a drink or two.

Guests can also join the host or family members to walk down to the village to meet the locals in their homes.